Treasuring the Plants Around Us
Plants are objects of wonder for what they provide aesthetically, economically and environmentally. We simply wouldn’t exist without their ability to photosynthesize, converting the energy from the sun to the food that feeds all living things. They not only provide humanity with food, fiber, pharmaceuticals and beauty, they also give us that essential element, oxygen. Yet while plants are as ubiquitous as the atmosphere, we get so busy sometimes that they become nearly invisible. We encourage you to stop, see and smell the flowers daily.
Plants, and the gardens that are made from them, are also essential for their innate beauty and the pleasure they give us. Paraphrasing Ralph Waldo Emerson, “beauty is its own excuse for being.” And what a world of beauty plants have to offer; emerald green mosses, red-capped lichens, fragrant and brightly colored flowers and the sculptural forms of woody trees and shrubs.
If there is a bare spot of ground almost anywhere on earth, a plant of some type will grow there. Nature abhors a void. Of course, many of these opportunistic plants are not always appreciated as cited in the book “Weeds: In Defense of Nature’s Most Unloved Plants” by Richard Mabey. We should all acquire a taste for purslane and celebrate its beauty and good taste.
I’ve always been fascinated by the unique plant communities that grow in rocky niches and shallow soils. On the cliff face of Mount Champlain in Maine, surviving in scarce inches of gravely soil and organic duff grows bonsai-like bear oak (Quercus ilicifolia), juniper (Juniperus communis ‘Repanda’), bayberry (Myrica pensylvanica) and wine leaf cinquefoil (Potentilla tridentata). This is a beautiful planting combination that can easily be translated to the built landscape to form a garden in a sunny dry site in the city or country. Potentilla tridentata is an excellent replacement for unneeded turf. Its leaves turn a beautiful wine- red color in fall. Bayberry is a drought and salt-tolerant shrub that can be used as a three-to-four foot high groundcover or small tree showing off its grey bark. Bayberry’s glossy leaves are delightfully fragrant and female plants sport waxy, blue fruit. The Morton Arboretum’s female selection of bayberry (Myrica pensylvanica ‘Silver Sprite’) draws attention.anuary to March.
A superb companion for ‘Silver Sprite’ bayberry is a male clone of sea-buckthorn (Hippophae rhamnoides ‘Sprite’). This compact male form displays a mantle of fine textured, silver foliage. ‘Sprite’ sea-buckthorn is also salt and drought tolerant. I’ve used it to make a ‘lavender-like’ hedge, planted in gravely-soil on a steep slope retaining a bluestone terrace in full sun! ‘Spite’s silver-grey leaves last into December and leafs out early in spring maintaining a winter presence of sinuous stems.
Fragrant flowers add an extra element of delight in any garden. Daphne x transatlanticum ‘Eternal Fragrance’ can’t be beat for scent and season of bloom. Sweet clusters of star like flowers start blooming in late May and continue through the summer with a crescendo of heavy re-bloom in September and October. Grow Daphne in sun to part shade in well drained soil.
We’ve been treasuring plants and encouraging their cultivation at Tranquil Lake Nursery for twenty five years and love to share our experiences with you to better appreciate the wonders of plants and garden making.
Warren Leach |